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Experience the flavors of West Africa
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Sweet, caramelized plantains fried to a golden finish, served with house pepper sauce.
Juicy Liberian-style roasted wings, finished with your choice of garlic herb rub or our signature peanut marinade.
Succulent grilled shrimp, infused with garlic herb seasoning or our rich peanut marinade.
Tender Liberian-spiced beef skewers, flame-roasted and seasoned with your choice of garlic herb rub or peanut marinade.
Tender jute leaves and shredded chicken slowly simmered in rich red palm oil with aromatic Liberian spices, creating a deeply savory and comforting dish.
A Liberian national favorite, tender cassava leaves and chicken simmered in rich red palm oil and spices for a hearty, flavorful dish.
Golden-seared chicken and fresh kidney beans simmered in a rich, savory tomato sauce for a hearty, comforting dish.
A festive Liberian dish of golden-seared chicken in a rich tomato-vegetable sauce, paired with bright green rice infused with fresh greens.
Tender beef infused with aromatic spices and simmered in a creamy, spiced peanut sauce for a rich, flavorful taste of Liberia.
Savory collard greens simmered with tender beef, peppers, and onions for a hearty, flavorful dish.
A Liberian classic of sautéed potato greens with peppers and onions, served alongside perfectly fried golden fish.
Fragrant Liberian-style rice cooked in tomato sauce with peppers, onions, and aromatic spices.
Country Dry Rice, a traditional dish featuring fluffy rice cooked with aromatic herbs and spices in a fish sauce.
Succulent chicken marinated in aromatic spices, grilled to perfection, and served with peppers and onions.
Juicy goat shank slow-roasted with bold Liberian spices for a savory, melt-in-your-mouth dish
A luscious coffee dessert with creamy layers, inspired by tiramisu, rich and decadent in every bite.
A traditional Liberian favorite, naturally gluten- and dairy-free, sweet, moist, and full of comforting flavor.
Liberian Martini with Mango, passion fruit, sour cherry snaps, Traverse City cherry whisky, agave syrup.
Dark Rum, Kahlua, coconut cream, and cream de cocoa. Brown suga is smooth, creamy, and perfectly sweet.
Malibu, Grenadine, orange juice, and pineapple juice. Tropical and radiant, capturing the golden hues of a Liberian sunset over the Atlantic.
Malibu, Blue curacao, melon liqueur, guava. A visually striking, tropical cocktail honoring the Bassa people of Liberia.
Coconut rum, peach snaps, passion fruit juice, squeezed lemon, agave syrup, and rose film garnish.
Golden-fried dough bites with a soft, airy center, served with our house pepper sauce.